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Washington — OSHA and the Food and Drug Administration have teamed up to develop a checklist intended to help food manufacturers protect worker health and practice food safety during the COVID-19 pandemic.
Washington — OSHA, the Centers for Disease Control and Prevention, and the Food and Drug Administration have released joint interim guidance intended to help seafood processing employers reduce COVID-19 exposure among workers, including those at onshore facilities and aboard offshore vessels.
Washington — Manufacturers of certain N95 respirators will be able to submit a single application to NIOSH, rather than to both the Food and Drug Administration and NIOSH, before marketing their product to the health care industry, according to an FDA final order published in the May 17 Federal Register.
The Food and Drug Administration has updated its review process for automated external defibrillators in an attempt to make the products more reliable.
Parents collect photos and other mementos of their children to recall fond memories. However, the Food and Drug Administration is warning of the possible dangers of using fetal ultrasound imaging to create “keepsake” images or videos of babies.