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Tumwater, WA — Required access to preventive cool-down periods and a lower “temperature action level” are among the updates to Washington state’s permanent rules aimed at protecting outdoor workers from excessive heat.
In Episode 39, the S+H team examines the May issue’s feature story on workplace violence prevention. Also, Cal/OSHA Heat and Agriculture Program Coordinator David Hornung discusses heat illness awareness in the “5 Questions With …” interview.
Storrs, CT — Heat exposure and heat-related illness cause the vast majority of exertion-related injuries and deaths in the workplace, according to researchers from the University of Connecticut.