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“If we don’t train people to have situational awareness, then all the compliance and all the programs really don’t matter because they don’t get used in real time,” one expert says.
Arlington, VA — In an effort to dispel confusion between electronic and electric detonators, the Mine Safety and Health Administration has issued a safety alert.
Quincy, MA – A new safety campaign from the National Fire Protection Association tells the stories of people who were injured in electrical incidents both on the job and at home.
Tumwater, WA — Dry ice and liquid nitrogen pose potentially deadly health risks to workers in food, beverage and other businesses that use, transport or store these cooling agents, the Washington State Department of Labor & Industries warns in a new hazard alert.
Washington — A new poster and fact sheet from NIOSH are designed to help educate firefighters about the unique nature of row house fires and how to stay safe when fighting these blazes.
Quincy, MA — A new fact sheet from the National Fire Protection Association promotes the safe use of portable outdoor heaters – a popular appliance among restaurants, schools and other businesses with outdoor settings during the COVID-19 pandemic and as temperatures drop.
Four basic components, when combined, form a comprehensive assessment of your EHS program. Learn from KPA about regulatory audits, facility inspections, safety committees and accident investigation.
Newburyport, MA — Fire drill schedules on college and university campuses should be maintained, and fire drill plans and responses updated or modified, during the COVID-19 pandemic, according to University of Delaware Fire Marshal Kevin T. McSweeney.