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Storrs, CT — Although fast-food restaurants may offer healthier side and drink options for their kids’ meals, “many do little to make parents aware of the healthier options or to encourage parents to choose the healthier options instead of unhealthy ones,” claims a researcher at the University of Connecticut’s Rudd Center for Food Policy and Obesity.
Silver Spring, MD – When you’re baking cookies or making a cake, do you or your kids lick the bowl or spoon? If so, the Food and Drug Administration wants you to know that eating or handling raw dough or batter can lead to illness.