We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Policy.
Washington – A new notice from the U.S. Department of Agriculture’s Food Safety and Inspection Service outlines procedures for agency inspection personnel on notifying OSHA when they observe workplace hazards.
Washington – A recent report from NIOSH is intended to help safety professionals assess and improve worker posture and prevent musculoskeletal disorders.
London – Some people may be genetically predisposed to suffer from musculoskeletal pain and other chronic pain syndromes, according to a recent study from King’s College London.
Montreal – Scientific research organization IRSST has released a free online resource intended to help identify workplace musculoskeletal disorder risks and avoid injuries related to material handling.
Washington – A new OSHA brochure lays out how to implement a safe patient-handling program to help reduce or prevent musculoskeletal disorders among nursing home and residential care workers.
Washington – NIOSH is seeking to extend a study assessing the effectiveness and cost benefit of interventions intended to reduce the risk of musculoskeletal disorders in the workplace.
Washington – Comprehensive safe patient-handling and mobility programs can decrease staff injuries and increase patient safety by nearly 95 percent, the American Nurses Association told congressional staff members May 28.
Washington – NIOSH Director John Howard is accusing the U.S. Department of Agriculture of misinterpreting a recent NIOSH study on increased poultry-processing line speeds and the effect on worker safety.
Washington – A new study of a poultry facility in South Carolina has concluded that although musculoskeletal disorder symptoms remained relatively stable after processing line speeds increased, MSD injuries and symptoms at the plant still were higher than the industry average and recommended levels.
RSS